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Mimmo's Lunch Menu


Soups
and Salads

Tuscan Bean Soup 3.9 cup 4.9 bowl
Soup of the Day 4.9
cup 5.9 bowl


Mimmo's Caesar Salad 12.9
romaine lettuce, housemade dressing
parmesan, croutons
Add chicken 4 shrimp 7 salmon 7


Caprese Salad 13.9
heirloom tomatoes, burrata cheese
basil infused EVOO, balsamic reduction



Insalata al Tonno 15.9

chilled seared rare ahi tuna*, baby green
beans, kalamata olives, baby potoatoes
tomatoes, hard cooked egg, pickled onion
mixed greens, citrus vinagrette


Mimmo's Traditional Seafood Salad 16.9
grilled octopus, scallop, shrimp, mussels,
squid, baby tomatoes, citrus vinagrette
on a bed of baby greens


Toscana Chopped Salad 11.9
chopped romaine and iceberg lettuce
cannellini beans, baby green beans, black olives
shaved red onion, fresh lemon oil,
shaved parmesan
Add chicken 4 shrimp 7 salmon 7

*consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions








Sandwiches


Turkey Provolone 11.9
sliced oven roasted turkey breast, provolone
lettuce, tomato, house aioli


Meatball Grilled Cheese 12.9
housemade meatballs, mozzarella cheese
tomato, toasted housemade garlic bread


Mimmo's Salmon Burger 12.9
housemade salmon burger, lettuce, tomato
pickled red onion, house aioli



The Italian Hoagie 13.9
coppa, mortadella, prosciutto, mozzarella
tomato, olive tapenade, baby greens


Signature Beef Burger 11.9
six ounce Angus beef, lettuce, tomato
pickled red onion, house aioli
(add cheese 1 over~easy egg 1.9)


Vegetarian 11.9
grilled portobello mushroom, zucchini
red pepper, provolone cheese, endive
lettuce, tomato, pickled red onion
balsamic reduction


All Sandwiches served on Potato Bun or
Lettuce Wrap
with Fennel Cole Slaw and
A Choice
of Roasted Potatoes
or Side Garden Salad





Pasta ~ Pesce ~ Carne


Spaghetti al Pomodoro e Basilico 12.9
spaghetti, tomato sauce, fresh basil


Penne alla Papalina 13.9
penne pasta, pancetta, peas
cream sauce


Timballo di Pasta al Forno 14.9
baked anelletti pasta, bolognese
bechamel sauce, peas


Linguine allo Scoglio 17.9
linguine, clams, mussels, squid
octopus, fish fume, fresh herbs


Gamberoni e Pasta 16.9
wild Baja shrimp, fettuccine pasta
cherry tomatoes, EVOO, truffle oil
fresh herbs, shaved garlic


Pollo alla Valdostana 14.9
chicken breast, prosciutto
fontina cheese, light brown sauce


Veal Involtini 20.9
veal scallopini filled with
breadcrumb mortadella
raisin stuffing, mushroom sauce


Hanger Steak al Barolo 22.9
roasted Yukon potatoes, red wine
reduction sauce


Daily Catch market price
Chef's Fish of the Day
~Seasonal Plating






Beverages



Soft Drinks 3
sprite, coke, diet coke
lemonade, ice tea
Arnold Palmer 3


Pellegrino sparkling water
large 5.9 small 3.9


Acqua Panna still water
large 5.9 small 3.9



Coffee or Tea 3

Espresso 4

Double Espresso 5

Espresso Coretto 8
espresso with half shot
Frangelico or Grappa

Cappuccino 4

Please call (760) 346-9712 to make a reservation. No reservations will be accepted through an email. Thank you! Lunch hours are Monday Thru Friday 11:30 to 2.00pm Dinner daily at 5pm

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Please call (760) 346-9712 to make a reservation. No reservations will be accepted through an email. Thank you!